Friday, June 27, 2014

Austin BBQ Crawl 2014

Tomorrow's Austin BBQ Crawl 2014 (ordering Texas trinity (brisket, ribs and sausage) from each spot) for an end-to-end compare:

Blacks BBQ - WINNER (Ribs)
John Muellers
Micklethwait Craft Meats - Honorable Mention
Stiles Switch BBQ
La Barbeque - WINNER (Brisket)
Alternates:
House Park
Franklin's (depends on the line)

Saturday, June 7, 2014

Texas A&M BBQ Camp - Day 2

On today's BBQ Camp agenda: put the whole pig on the spit, cook 12+ briskets, 12 racks of beef ribs, 12 racks pork ribs, then beef and pork anatomy, meat cutting, brisket and pulled pork trimming, and whole hog for dinner. #TAMUBBQ #BBQCAMP
Campus BuildingCollege Station, TX

Saturday, May 24, 2014

Saturday, August 10, 2013

Hatch Fest Means Summer Grilling

It's not BBQ - but Hatch fest at Central Market... Hatch guacamole and hatch gouda for snacketizers, prime dry aged rib eye with hatch pepper cooks butter, hatch maux choux and asparagus. All on the new grill from Elizabeth Matlock.

Monday, May 7, 2012

And we ate 19 pounds of BBQ

Pre-carnage picture of 24 lbs of combined brisket and ribs for 7 people. Only about 5 lbs of leftovers.

Friday, June 24, 2011

A Meat Weekend

4 lb pork roast in brining solution and 4 lbs beef top roast for beef jerky. Gonna be a meat weekend. (insert joke here)