Pre-carnage picture of 24 lbs of combined brisket and ribs for 7 people. Only about 5 lbs of leftovers.
Monday, May 7, 2012
Wednesday, December 7, 2011
Friday, June 24, 2011
A Meat Weekend
4 lb pork roast in brining solution and 4 lbs beef top roast for beef jerky. Gonna be a meat weekend. (insert joke here)
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